Hello Stranger | Login | Create Account
Apr 19, 2018
Intelligent Content For The Food Fascinated
Email | Text-size: A | A | A

Baked: Chocolate and Orange Olive Oil Cake

May 19th 11:05am, 2017



I love a simple chocolate cake, unfrosted with a delicate crumb. It’s better still when it comes together in one bowl and bakes in one pan. The olive oil gives a rounded flavor that cuts the sweetness of the chocolate. When I want an easy dessert to serve to company or have something to nibble on Sunday morning, this is the recipe I turn to.


Chocolate and Orange Olive Oil Cake
Adapted from a recipe at Baked Bree 
8 servings

6 Tbsp. cocoa powder, sifted
½ cup boiling water
2 tsp. vanilla extract
1 cup sugar
2/3 cup orange-infused or orange-flavored olive oil*
3 large eggs
¾ cup plus 1 Tbsp. flour
1 tsp. orange zest
½ tsp. baking soda
Pinch of kosher salt
Powdered sugar or vanilla ice cream, for serving (optional)

• Preheat the oven to 350 degrees. Grease a 9-inch round cake or pie pan.
• In a large mixing bowl, whisk together the cocoa powder and water and let cool slightly. Add the vanilla extract and set aside.
• In the bowl of a stand mixer on medium speed, beat the sugar, olive oil and eggs until the mixture is thickened and pale, 2 to 3 minutes.
• Reduce the speed to low and carefully pour in the cocoa water. Mix until combined.
• With a spatula, fold in the flour, zest, salt and baking soda. Pour the batter into the prepared pan.
• Bake about 40 minutes, until a toothpick inserted in the center comes out mostly clean.
• Let cool completely before turning the cake out of the pan. Serve with sifted powdered sugar or ice cream.

*Orange-infused or orange-flavored olive oil is available at Di Olivas, Extra Virgin: An Olive Ovation and Vom Fass.

Amrita Song is owner and baker at Mila Sweets and blogs at Chai & Dumplings

Related Content
Baked: Caramel and Chocolate Mousse Cupcakes

Baked: Thai Red Curry Pizza

Baked: Brownie Cookies with Early Grey Glaze

By Amrita Song

Tags: , , ,

Leave a Reply


Keep up with one or all of your favorite Sauce Magazine columns
Conceived and created by Bent Mind Creative Group, LLC 1999-2018, Bent Mind Creative Group, LLC. All Rights Reserved.
Sauce Magazine 1820 Chouteau Ave. St. Louis, Missouri 63103.
PH: 314-772-8004 FAX: 314-241-8004